APPELLATION
Friuli DOC Aquileia

PRODUCTION AREA
Aquileia, Friuli

GRAPES
Cabernet Franc

SERVIRG TEMPERAURE
18° - 20° C
14° - 16° C during summer

ALCOHOL CONTENT 
13,5% vol.

AVALAIBLE SIZES 
375 ml - 750 ml

VINIFICATION AND AGEING
The grapes are fermented on their skins in steel tanks, a process that lasts 8-10 days. Once the vinification and malolactic fermentation process has come to an end, the wine is aged in oak barrels to bring out its characteristics of harmony and complexity.

TASTING NOTES
colour: deep, bright ruby red.
bouquet: elegant with floral notes and scents of small soft red fruit, liquorice and spices.
flavour: full, harmonious with soft, elegant tannins.

FOOD PAIRINGS
Ideal with roasts, grilled red meat, game and medium- and long-aged cheeses. Also excellent as an aperitif and after dinner.