GRAPES
Kalecik Karası 60%
Syrah 40%

ALCOHOL LEVEL
13,5 % VOL

BOTTLE SIZE
750 ml

VINIFICATION AND AGEING
Grapes from selected parcels are harvested early in the morning and macerated for 15 days in cooled concrete tanks.While Kalecik Karası stay in stainless steel, Shiraz Malolactic fermentation takes place in 1 wine old french oak barrels and it ages for 12 months before blending. Then Kalecik is a new vintage when Shiraz is from the previous one.

COLOUR
Medium ruby

BOUQUET
Red fruits with a hint of blackberry and toasted notes

FLAVOUR
Velvety, elegant, lively and round like a Pinot Noir

SERVING TEMPERATURE
18-20 °C

FOOD MATCHES
Delicatessen, swords, tuna, fish, quail, liver