Chateau Lafont-Fourcat Bordeaux 
SOILS
Clay limestone
GRAPES
Merlot, Cabernet Sauvignon, Malbec
PRODUCTION
Natural grass growing, cold pre-fermentation maceration
TASTING NOTES
Dark plum/ruby-colored offering reveals copious quantities of sweet, nearly over-ripe black cherry fruit, low acidity, a succulent texture, medium body, and a clean, lush finish
AGEING
Stainless steel vats
